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Pineapple Sundae

easy superfood treat

Serve up this weeknight dessert favorite, which can be assembled in minutes!


Fresh Pineapple
1 scoop Lucuma Rum Ice Cream (or your favorite coconut or vanilla Ice Cream)
2 Tbsp Navitas Naturals Superfood+ Maca Cashews, chopped fine
Navitas Naturals Yacon Syrup


Slice a 1-inch round off of the pineapple. Slice away the peel and the fiberous core. Cut the pineapple into eighths and assemble on the plate in a circle. Place a scoop of ice cream in the center, sprinkle with maca cashews, and drizzle with yacon syrup.

Yield: 1

Submitted By

Julie Morris