This rich malt made with coconut milk is an undeniably delicious experience. Added maca gives it extra life.
½ tsp Vanilla Powder
¼ Cup pitted Dates
1 Tbsp Navitas Naturals Maca Powder
8 oz Coconut Milk
1 Tbsp Almond Butter
pinch Sea Salt
Place all ingredients in high-speed blender and add ice to the 2-cup level. Blend until smooth and pour into a frosted glass.