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Julie's Hot Chocolate

Cacao at its best

Try a dairy free version of the long standing favorite. Tip: As commercial hemp &/or almond milks have varying levels of sweetness, try adjusting quantity of coconut palm sugar to your liking.


½ tsp Mesquite Powder
1½ Tbsp Navitas Naturals Coconut Palm Sugar
1 Tbsp Navitas Naturals Cacao Powder
1 Cup Unsweetened Original Almond Milk (or Hemp Milk)


In a small saucepan, heat all the ingredients over low until mixture is warm. Whisk to combine thoroughly or briefly whip in a blender. Serves one.

Yield: 1

Submitted By

Julie Morris