Baby Spinach Mulberry Salad
with Maple Vinaigrette
A satisfying meal or side dish, this is a well-rounded treat of a salad.
1½ Tbsp Apple Cider Vinegar
½ tsp dry Mustard
¼ Cup Maple Syrup
¾ Cup Walnuts
2 Tbsp Flax Oil
1 Cup Navitas Naturals Mulberries
2 Tbsp Navitas Naturals Hemp Seeds
10 oz baby spinach
1 Apple, sliced thin
1 Pear, sliced thin
Sea Salt and Pepper
In a large bowl, combine the spinach, apple, pear, and walnuts.
In a medium bowl, whisk together flax oil, maple syrup, vinegar, mustard, seeds, and add salt and pepper to taste.
Immediately before serving, pour dressing over salad and toss until combined. Garnish with additional mulberries and seeds if desired.