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Spiced Acai Energy Bars

Travelers Must Haves

These healthy energy bars keep well in the freezer – try doubling the batch and keep on hand for whenever a boost is needed.

Ingredients

½ tsp Ginger Powder
½ tsp Cinnamon Powder
¼ Cup dried Apricots
¼ tsp Vanilla Extract
¾ Cup raw Almonds
¾ Cup pitted Medjool Dates (about 6 large)
3 Tbsp Navitas Naturals Acai Powder
2 Tbsp Raisins
tiny, optional pinch Salt

Directions

Mix the all the ingredients together in a food processor just until a dough has formed (allowing some almonds to remain coarsely chopped).

Place a sheet of saran wrap on a cutting board and spill the dough out on top. Use your hands to press and form a 1 inch thick rectangle. Wrap and place in the freezer for 30 minutes, then cut into 8-10 rectangles. Best served cold. Serves 8-10.

Yield: 8-10

Submitted By

Julie Morris