Spicier Cocoa
Mexi-style Cacao Drink
Sit somewhere satisfactory, savor and sip!
Ingredients
½ Cup unsweetened Coconut Milk (add splash more for thinner consistency)
2 Tbsp Navitas Naturals Cacao Powder
1 tsp Navitas Naturals Cacao Nibs
1 Tbsp lightly sweetened Cocoa
dash of Black Pepper
dash of Cayenne Pepper
dash of Cinnamon
Directions
Pour all of the above ingredients into a small saucepan and stir over low heat for approximately 5-6 minutes until it becomes a thick-almost pudding like consistency. If you have a frother, froth it into foamy frothy fun! Sprinkle with cacao nibs.
